My wife bought a 6.2kg fresh salmon. We fed our party with salmon sashimi. We stewed the head with tofu, bitter gourd and bean paste for the two of us for dinner. We deep fried the skin for snack. We were going to pan fry the bones. But we were just too full, so we gave the bones and the tail away. The salmon was great. We basically consumed everything except the scales, the gills and the guts.